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Ingredients:
1 1/2 cups finely crushed graham crackers or chocolate wafers
5 tablespoons butter (melted)
1 quart pistachio or mint chip ice cream
1/2 cup hot fudge sauce
red and green candies
Instructions:
Place 1 1/2 cups finely crushed graham crackers or chocolate wafers into a 9-inch pie pan.
Stir in 5 tablespoons of melted butter, then press the mixture into the bottom and sides of the pan.
Freeze for 30 minutes.
Fill with 1 quart pistachio or mint chocolate chip ice cream, layer on 1/2 cup hot fudge sauce, top with 2 cups whipped cream, and sprinkle with red and green candies.
Freeze before slicing and serving.
http://familyfun.go.com/recipes/easy-ice-cream-pie-683904/
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